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  • Sales Rank: #4139858 in Books
  • Published on: 1987
  • Binding: Hardcover

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A Classic Tale of A Confederate Victory
By Cody Carlson
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0 of 0 people found the following review helpful.
Five Stars
By Charles Cardella
good

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The title ordered was in the condition stated and was delivered VERY fast.
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  • Sales Rank: #7812221 in Books
  • Published on: 1992
  • Binding: Paperback

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The fourth in a series of books from Muzzleloader Magazine that might be described as "Foxfire books for mountain men." Collected articles on a variety of topics of interest to muzzle-loading enthusiasts and modern day mountain men. Illustrations and photographs in black and white.

  • Sales Rank: #3391312 in Books
  • Published on: 1989
  • Binding: Paperback
  • 258 pages

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  • Published on: 1966
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Counseling: Theory and Practice Edition: 4, by Rickey L George

  • Published on: 1994
  • Binding: Hardcover

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hardcover

  • Sales Rank: #5008393 in Books
  • Published on: 1964
  • Binding: Hardcover
  • 446 pages

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6 of 7 people found the following review helpful.
A delightful and delicious read
By Postmoderna
I love Bemelmans' memoir-styled character profiles of old New York (and old Hollywood) of a bygone era. Of his short stories about life growing up in a hotel and colorful caricature profiles of all the eccentric characters; La Bonne Table is the best! But some of the stories are repeated (ie: stories in "When you Lunch with the Emperor" also appear here). He still narrates in the same eloquent manner in the same way he writes his Madeline series for children. As a child, I enjoyed reading Madeline and this is definitely a more grown up treat which still has the narrative style of the Bemelmans whose writings I grew up with.

33 of 35 people found the following review helpful.
The gastronomic memoirs of Ludwig Bemelmans
By Elisabeth A Wilding
The book is a charming and witty evocation of the gourmet world of Ludwig Bemelmans. The collection of essays, accompanied by the author's illustrations and interspersed with menus acquired throughout the world, carries us behind the scenes at some of the world's finest restaurants, to the table with gourmets of all types, and into the gastronomic imagination of the author of the Madeline series. If you want to experience a distant era of luxury, elegance and overindulgence, from a perspective laced with delight and satire, you will be thoroughly delighted.

4 of 4 people found the following review helpful.
Being reprinted 2014/2015
By Sacaudos
This book is being reprinted by the publisher, so you may want to wait and buy it new instead of paying a lot for the previous printed edition.

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  • Sales Rank: #14408266 in Books
  • Published on: 1993
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  • Published on: 1994-01-01
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  • Sales Rank: #10875580 in Books
  • Published on: 2002
  • Binding: Paperback

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  • Published on: 1988
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Jumat, 03 April 2015

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  • Published on: 1971-01-01
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  • Sales Rank: #14383845 in Books
  • Published on: 1990-01-01
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